Tap Inn Restaurant and Bar

Welcome

Tap Inn Restaurant and Bar located on Arizona City, AZ 85123. We have awesome recipes and the most talented chefs in town! We offer WELCOME TO Tap Inn Restaurant and Bar

Online Order

Come and See

Please call at (520) 466-5035 for a private tour or make a reservation.

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.
Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.
Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.
Huli Huli Chicken

Huli Huli Chicken is a Hawaiian-inspired BBQ Chicken. It’s sweet and savory and smoky and ABSOLUTELY delicious. Kids can even help whip the marinade and it’s something my family all loves. For a great meal with Hawaiian vibes, we love to serve it with a classic island combo of white rice and macaroni salad! It’s also great in any type of grain bowl, with your favorite roasted vegetable, and leftovers are just as great (hot or cold!)
Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.
Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.
Huli Huli Chicken

Huli Huli Chicken is a Hawaiian-inspired BBQ Chicken. It’s sweet and savory and smoky and ABSOLUTELY delicious. Kids can even help whip the marinade and it’s something my family all loves. For a great meal with Hawaiian vibes, we love to serve it with a classic island combo of white rice and macaroni salad! It’s also great in any type of grain bowl, with your favorite roasted vegetable, and leftovers are just as great (hot or cold!)
Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.

Testimonials

What Clients Say

"An incredible dining experience! The fusion of flavors was amazing, and the attention to detail in every dish was noticeable. The service was top-notch as well. Definitely coming back!"

Daniel C.

Yelp Review

"Every aspect of our meal was exceptional. The wine pairing suggestions were spot on, enhancing the flavors of the dishes. The atmosphere was sophisticated yet inviting. A five-star experience all around!"

James L.

Yelp Review

"From the moment we walked in, we were greeted with warm smiles and a cozy ambiance. The food was exceptional—every dish was bursting with flavor. I highly recommend the seared scallops; they were cooked to perfection!"

Sam T.

Google Review

"An incredible dining experience! The fusion of flavors was amazing, and the attention to detail in every dish was noticeable. The service was top-notch as well. Definitely coming back!"

Daniel C.

Google Review

Behind the Scenes

The Gallery

Welcome to Tap Inn Restaurant and Bar, where culinary passion meets a warm, inviting atmosphere. Established in 2010, we have dedicated ourselves to providing an exceptional dining experience that celebrates the rich tapestry of flavors from around the world.At Tap Inn Restaurant and Bar, we believe that food is more than just sustenance; it‘s a celebration of culture, tradition, and creativity. Our talented chefs craft each dish using the finest, locally sourced ingredients, ensuring freshness and quality in every bite. From our signature dishes to daily specials, we aim to surprise and delight your palate.Our commitment extends beyond our menu. We strive to create a welcoming environment where friends and family can gather, share stories, and make lasting memories. Whether you‘re here for a special occasion or a casual meal, our attentive staff is dedicated to making your experience unforgettable.Join us at Tap Inn Restaurant and Bar and embark on a culinary journey that transcends borders. We look forward to serving you soon!

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